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YMCA of the USA Grows Food Access Through Urban Agriculture Programs

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“These initiatives are creating a ripple effect. From growing vegetables to growing community, YMCA agriculture programs help kids, families, and neighborhoods thrive,” said McDaniel.

By Sepehr Achard
Grow News
22 May 2026

Excerpt:

YMCA of the USA is operating urban farms, community gardens, and hydroponic systems nationwide to supply fresh produce to children and families facing food insecurity.
Programs integrate hands-on gardening into camps and afterschool activities, teaching children nutrition, sustainability, and environmental stewardship.
Stacey McDaniel, Director of Anti-Hunger Strategy at YMCA of the USA, says the programs connect families to the source of their food while addressing malnutrition in local communities.
Initiatives support both the sustainable farming and local food movements, equipping families with knowledge to make healthier food choices.
Urban agriculture programs are active across communities nationwide, with a focus on combining healthy food access with experiential learning.

Many of the YMCA’s agriculture programs are woven into camp and afterschool activities, giving children hands-on experience planting, tending, and harvesting produce. The programs are designed to reinforce lessons about nutrition, environmental responsibility, and community involvement alongside direct food access.

“Our programs are about more than providing groceries. They connect children and families to the source of their food, teach healthy habits, and help address food insecurity and malnutrition in our communities,” said Stacey McDaniel, Director of Anti-Hunger Strategy at YMCA of the USA.

Read the complete article here.


Source: https://cityfarmer.info/ymca-of-the-usa-grows-food-access-through-urban-agriculture-programs/


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