Paleo Diet Myth: Humans Were Mass Processing Plants 170,000 Years Ago
Archaeological research once again dispells the widespread belief that our Paleolithic ancestors were primarily meat-eaters, revealing instead that they were sophisticated plant food processors who thrived on a diverse diet thousands of years before the advent of agriculture. The study, published in the Journal of Archaeological Research by researchers from the Australian National University and the University of Toronto Mississauga, demonstrates that early humans were grinding wild seeds, pounding starchy tubers, and detoxifying bitter nuts as far back as 170,000 years ago.
“We often discuss plant use as if it only became important with the advent of agriculture,” explained Dr. Anna Florin, co-author of the study titled “The Broad Spectrum Species: Plant Use and Processing as Deep Time Adaptations.” According to Phys.org, the research fundamentally challenges the popular narrative of Paleolithic humans as hyper-carnivorous hunters.
However, new archaeological discoveries from around the world are telling us our ancestors were grinding wild seeds, pounding and cooking starchy tubers, and detoxifying bitter nuts many thousands of years before this,” Florin added.
www.Ancient-Origins.net – Reconstructing the story of humanity’s past
Source: https://www.ancient-origins.net/news-evolution-human-origins/paleolithic-plant-foods-00102358
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