Trey Foshee's Newly Opened Galaxy Taco Announces Happy Hour

Available Monday through Thursday beginning August 10, 2015

SAN DIEGO, CA (MMD Newswire) August 3, 2015 — Trey Foshee, executive chef/partner of La Jolla’s acclaimed George’s at the Cove announces the addition of happy hour at his new casual Mexican eatery Galaxy Taco in La Jolla Shores.

Available Monday through Thursday from 3:00 to 5:00 p.m., happy hour specials will include $1 off all tacos including the popular Baja Fried Fish Taco with cabbage, pico de gallo, chipotle crema, radish and avocado, Lamb Barbacoa with onion, tomato-mint salsa and yogurt, and the award-winning Tacolandia. Drink specials will include a $10 Modelo Especial Beer and Cimarron Blanco Tequila Shot combo, $9 Classic Margarita, $12 Classic Cadillac Margarita, and $1 off house wines and extra cold draft Modelo Especial and Benchmark Galaxy Corn Lager.

“Whether you’re sitting inside at the bar or outside on the patio, Galaxy Taco is a great place to hang out, grab a beer or a margarita and some tacos, and enjoy a really cool vibe that’s one part San Diego surf culture and one part Mexican street culture and art,” says Foshee.

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Galaxy Taco is a celebration of the culture and cuisine of Mexico, where you’ll find simple foods done well. An interpretation of Mexican street food by executive chef/owner Trey Foshee and chef de cuisine Christine Rivera, the menu features an array of tacos, seafood and entrees, with signature tortillas made from organic, non-GMO heirloom corn cooked and ground in-house. Galaxy Taco offers a full bar specializing in agave spirits and regional beers from San Diego and south of the border. Open for lunch and dinner daily, Galaxy Taco is located at 2259 Avenida De La Playa, La Jolla, CA 92037. For more information, visit http://www.galaxytaco.com or follow on Facebook at https://www.facebook.com/galaxytaco or Instagram at https://instagram.com/galaxytacosd

Media Contact: Galaxy Taco 858.228.5655 Trey Foshee (e) trey@galaxytaco.com (m) 760.420.9926